Excellent saison farmhouse style with wild yeast and dry hopped — 5 years ago
A solid, wet, wheat beer. No flair of flavor, but a safe, delicious beer. — 7 years ago
Boulevard Restaurant - Vancouver — a year ago
Wow. I have had this on the shelf for four years. Have been leery to pop the cork for fear it had turned skunky. Has best by date of 09-2016 on label. I am pleased to report it has survived cellaring. Chocolate Ale w/ Raspberry. 9.1% ABV. Raspberry colored. Very good! Celebrating KC Chief’s win over Miami Dolphins. Gooooo Chieffffffs! — 5 years ago
Blake brought from Pogos. Said he likes a Pinot but heavier. Enjoyable. — 5 years ago
Fantastic — 5 years ago
A great tasting after dinner wine. Pairs with dark chocolate. 72% or higher. — 6 years ago
Napa trip - Boulevard dinner in San Fran — 7 years ago
Naoki Kondo
This is No 9 bought around 10years ago and the bottle says best before June 2021..
I tasted a bit just after buying it and it tasted too sour for me. So I decided to recap and wait till it be matured well. .. and I forgot this one years.. today I reopen it. Not feeling the too strong taste I sensed last time. A little bubbling like traditional ale but strong enough to enjoy with Japanese pickled things such as kirikomi, Hokkaido-style fermented salty mackerel and Itsumi, salted sea-urchine — 2 months ago