Buzet

Mary Taylor

Buzet Red Blend 2019

Rich black fruits on the nose and palate, a lush mouth feel with lots of ripe fruit, soft acidity and herby tannins. Yum!!! — 2 months ago

Laura liked this

Château Loustalet

Buzet 2015

Because Buzet is fun to say. And drink. — 7 years ago

Domaine du Pech (Magali Tissot & Ludovic Bonnelle)

Totem Red Blend 2004

Bordeaux blend from Gascony, aged 14 years in oak foudres. Cherry and raspberry, leather. Dry, with long drawn tannins. Perfect with fall veg pot pie. — 2 years ago

Andrew liked this

Domaine de la Chapellanie

Buzet Red Blend 2016

Drink it all the same day! — 6 years ago

Domaine du Pech

La Badinerie du Pech 2011

Good for tasty Sushi — 7 years ago

Mioi liked this

Château du Tauzia

Buzet Red Blend 2017

A juicy cab here. Still restrained, but the tannins are way in the background. A great accompaniment to evening snacks after a long walkabout in Paris during the day. Nice, also, reading on the bottle of the environment-positive steps taken in the production. — 5 years ago

Anita Beishuizen
with Anita

Vignerons de Buzet

Vignerons de Buzet Buzet L'excellence rosé

Favorite wine in the world? Smooth, rich, slightly fruity. — 6 years ago

david sazi

Courege Longue Bouzet 2011

I never even heard of AOC Buzet much less had a Buzet before. I would have guessed it was a decent Bordeaux. Dark red in color with no flaws, the nose is blackberry and dark cherry. On the palate the wine is dry with tart tannins evident from the start to finish. Oak, cedar, and tart fruit predominate with moderate acid pushing through from the middle to finish. — 7 years ago

Susan Cahoon
with Susan