romo

9.2

More mineral-driven than other carricantes. Crowd-pleasing versatility. - at Archer — 5 days ago

Joel Lara

9.1

This is a really tasty med bodied etna bianco. The nose is quiet with muted citrus notes and smoke. Bright acidity provides a concentrated vibrancy on the palate, with lemon, lime, dried herbs,
and a gingery/smoky saline minerality along with underlying hints of passion fruit and apple. Has a persistent finish with lingering mineral and citrus notes. Hard to put down. — 22 days ago

Bonnie Chu

9.1

Wine enthusiast Etna tasting. Aged 1 year stainless and barrel. Mineral forward and racy. — a month ago

Benjamin Hickey

9.6

Super interesting. 2yrs in stainless with batonage — 3 months ago

Tom Barras

9.1

from the slopes of Sicily’s Mt Etna. Fruity, flavorful, balanced, and well structured, with a long lasting finish. Excellent with tonight’s roasted Halibut. — 6 months ago

Ira Schwartz

9.3

Another blind serving. 5 year old Chablis? WRONG, again! Aromas of lime, oranges, sea salt and flower. In the mouth I felt as if I was blindsided in the ocean by a wave and knocked underwater and swallowed a mouthful of water.. The saltines was joined with palate cleansing acid, and notes of kiwi, citrus and dried flowers. Silky well balanced body. — 9 months ago

Matthew Davis

9.0

Really nice, limestone and bright citrus notes — 5 days ago

with Rivka and Navin

Bonnie Chu

9.0

Wine enthusiast etna tasting. 1 year in fine lees, 900m highest altitude. Delayed harvest. — a month ago

Bonnie Chu

9.1

Wine enthusiast Etna tasting — a month ago

Jeroen Koenen

9.2

🌋 🍋 🌼 💎 🌊 🫚 🍈🍍 — 2 months ago

Benjamin Hickey

9.2

Nice balance between fruit and mineral — 3 months ago

Ericsson

9.1

One of the better Etna Bianco’s I’ve tasted. Umami and white mushroom notes are balanced. — 7 months ago

Sebastian Corriere

8.9

Gabriella and Andrew and I, in Santa Stefano best Sepia Pasta in my life. — 9 months ago

Colleen Tomasello

8.9

After visiting mt Etna and getting an appreciation for their wines. Had the 2023 in Cefalu and it was smooth, found a bottle of 2020 in the states, not quite ss good as what we had in Sicily but still enjoyzble — 23 days ago

Robert glimcher

9.1

Smooth great lunch wine — 22 days ago

with MEGAN

Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.2

Gardner Back in CHI — 2 months ago

Robert Weber

8.9

100% carricante. — 2 months ago

Greg Helmer

9.0

Final Etna Biaco of our Sicily trip. DOC Superiore lives up to its domain certification. Dry with minimality but richer flavors than others we tasted here. Maybe barrel aged. — 4 months ago

James Burge

9.0

apricot, peach, zippy, electric — 8 months ago

Dylan Thomas

8.9

Just got to Noto. This wine is whatever but this place is nice af — 2 years ago