Cave Des Vignerons De Saint Jean De Minervois

La Croix Saint-Jean

du Pere Michel Red Blend 2012

Nice gsm, middle tannines hintes of dark fruit — a month ago

Terres de Muscat

Muscat de Saint Jean de Minervois

Great dessert wine, esp for the price. — 5 years ago

La Croix de Saint Jean

Lo Paire Minervois Grenache Blend 2014

Fruity elegant complex. And hooves, meaning: barnyard floor. Fun stuff — 5 years ago

Mike and Clive liked this

Saint Jean

Sélection Petit Grain Minervois Coeur De Muscat

Incredibly delicate wine with a smell of summer. — 6 years ago

Domaine les Tailhades

Muscat Petit Grain de Saint-Jean de Minervois 2020

Sweet, dessert wine, melon and peach flavours. Lychee. Smooth — a year ago

Domaine Jean-Louis Tribouley

L'Alba Côtes du Roussillon Carignane Blend

Surprenant vin acheté Place Saint Job, a la cave du Refuge. Très doux, épicé comme il faut, sur le fruit des bois.#love it — 5 years ago

La Cave des Vignerons de Saint Chinian

Seigneur De Baccou Saint-Chinian

Delicious!! One of my faves from Uncorked. — 6 years ago

Laura
with Laura

Domaine Simon

Vin Doux Naturel Muscat de Saint Jean de Minervois 2015

Golden Raisins, white mulberry, honey and ripe pear. Not a good friend of Sweet wines, but this Muscat de Minervois is a great, very Comfortable and enjoyable wine with residual sweetness. Muscat de Saint-Jean de Minervois. — 4 years ago

La Croix de Saint Jean

Minervois Lo Mainatge Red Rhone Blend 2009

JKT
9.0

A second Acker buy. CVed with first 3/25/20. Lighter and medium bodied wine that’s balanced and good pairing for lots of food. Got that stimulating texture of the Southern Rhône blend. Great buy! AA5. Opened 6/6/20 very fresh texture still with the lighter not so complex red berry notes that paired very well with Amah bone soup with highly watered down Kimchee. Relatively simple but still a good pairing wine. 70 Grenache 30 Syrah. — 5 years ago

La Cave des Vignerons de Saint Chinian

Vendanges Manuelles Le Secret des Capitelles White Blend 2016

Dry, softly oaked but surprisingly not too much! Tasty with chix soup — 6 years ago