Ray Vanderhoff

9.4

Primarily Cabernet Sauvignon (78%) with some Malbec (16%) and Petite Sirah (6%) blended in. Dark ruby/purple color. Aromas of ripe black and blue fruit, lavender, tree bark and savory herbs. Flavors of black berry/currants/raspberry, blueberries, black olives, dark chocolate, black licorice and those savory herbs. Long and lingering (and beautifully harmonious) dusty finish. Slightly chewy tannins and full bodied. Rustic elegance. Thank you so much for sharing this wonderful bottle, Petey! — 4 days ago

Alishia Odom

9.2

Alishia had this 9 years ago

Ryan Fissell

9.0

Lovely Sonoma Pinot! Not too jammy at all, balanced well in fact. — 11 years ago

"Odedi"

9.2

Dark ruby in color with a wide reddish rim.

Full-bodied with medium acidity and long legs.

Dry and very fruity on the palate with nice complexity.

Showing black fruits with cedar, vanilla, leather, spices, earth, chocolates, tobacco, peppercorn and herbs.

Long finish with round tannins and tangy cherries.

Delicious right out of the bottle and better after 90 minutes of airtime.

Will continue to age nicely in the next 10 years.

A blend of 37% Cabernet Franc, 37% Petit Verdot, 19% Tempranillo, 7% Cabernet Sauvignon.

14.8% alcohol by volume.

92 points.

$100. — 2 years ago

Jerry Dixon

9.2

Great. Had at E-Bar NYC M. Cervantes b'day — 9 years ago

Brian Jones

9.5

Almost 15% abv but so smooth. I'm not usually a chardonnay fan but really like this one — 11 years ago

Eileen Sene

9.0

Christmas dinner - bold and smooth — 4 years ago

Rhett Reeves

9.1

Great wine and great people who sell it. Give Texas red wines a chance! — 8 years ago

Theresa And Bruce

9.4

From Fall Creek Vineyards. On Tow, TX. Cinnamon. — 10 years ago

Sarah Thompson

9.7

Cervantes restaurant on the plaza mayor... Super jet lagged on Saturday night in Salamanca — 13 years ago