David Valenti

8.9

Fruits (peach, apple) and flowers. Amazingly fresh and aromatic. — 8 days ago

Rick Van Alstine

8.9

Opened on April 24,2020!!
Still tasting good. Probably as good as those who opened and rated years earlier. My “stay at home” wine. — 5 years ago

Sarah Hoffman

9.0

Smooth fruity taste, very good but more acidic than the Brouilly — 7 years ago

Jeremiah Diaz

8.9

Pale salmon in color; strawberries, and something floral on the nose; high acidity; tastes like roses, celery leaf, and wet slate with a medium finish. Light and refreshing. Not bad. Nellie says it's ok. — 7 months ago

with Nellie

Kira Waite

9.0

Smuckers grape jelly and rose on the nose. Light pigment, garnet. Light bodied. Hints of fruit snacks and overripe plum. Very berry and plummy. Easy drinking. — 6 years ago

Vasanth Balakrishnan

9.0

Overachieving #brouilly. Give it a half-hour or so to open up; cherry compote, faint sous bois aromas, bright acidity, sour cherry palate. Lovely, food-friendly wine with solid QPR #costcowines — 10 months ago

Peter van den Besselaar

8.9

Vintage 2015 / Souplesse! Paired with pork belly and truffe / At restaurant de reddende Engel in Antwerpen — 6 years ago

Claudia Boucher

9.9

Bu a Larochelle. Sec comme un pinot grigio mais plus onctueux. Bourgogne habituellement est rouge mais aligoté =blanc.  — 11 years ago