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A truly lovely Chablis with subtle pear and green apple notes, strong minerality and hints of chalk and maybe some flint. We paired it with a cavatelli-mushroom dish. Perfect. — 3 years ago
“Like licking a steel blade, on a cold morning, coated w dew.” (Greg) Green apple, lime, grapefruit, steely, white flowers. Pretty, classic, hint of leesy quality in the middle. — 4 years ago
John Bratincevic
Dense, tannic, grapey, cherry, cassis, earth, iron. A little too perfumed-merlot for me. 89. — 8 months ago