Ericsson

8.9

Forth growth Margaux. Good wine. WSET3 London. — 8 months ago

Luis F. Rizo

9.0

Good St Emilio.. — 3 years ago

Severn G

9.3

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 6 February 2022 at Hooked Market & Kitchen, Latham, NY — 4 years ago

Ow

9.2

Totally nice very reasonable Bordeaux. Good with robust food, fine on its own — 6 years ago

Pablo Garcia

9.0

Slightly oxidized notes give way to orange grind notes. There is a hint of honey and a zing of lemons.. nice mid palate and finish . Very enjoyable — 6 years ago

Jan A

9.2

Rounded out very nicely on day two. I would say that the remaining bottles would peak in two to three years. Not the most complicated wine but a pleasure to drink nevertheless — 6 years ago

Josh

9.0

Paired with Capriole Sofia - Loire-style goat cheese, Indiana 👌 — 7 years ago

Stefan Dolhain

9.0

2024 vintage. The first time I tasted this very rare grape variety, it was saved from extinction by Philippe and Diane Cauvin at Domaine La Colombière. These days a few estates produce Bouysselet wines, and intriguingly Château Anthonic in Moulis, grafted Bouysselet on Merlot vines, with the first production expected in 2025. I suspect this is produced from young vines, but the resulting wine is very interesting. The closest thing that comes to mind is Chenin Blanc, but it seems to have a character of its own. I will taste a few others soon. Abv. 13,5%. — a year ago

web bond

9.1

Only red grapes on hill of Chaume. Cabernet Sauvignon + Cabernet Franc. — 3 years ago

Stacey Emerson

9.5

Tipsy’s

Love this white, so perfectly flavored… not too dry perfectly bold just like a red Bordeaux — 5 years ago

Per

9.0

Full-bodied, barky red with a little spice. Not sure how this is a <$10, but tastes like $20+. — 6 years ago

Dave Bonnet

8.9

2010 - thank you Maryse — 6 years ago

Ellen Chan

9.3

Light tropical fruits on the nose, but excellent acidity and minerality on the plate. Very easy to drink. — 7 years ago

Miriam De Lyon

9.0

2020 vintage in Quebec City — a year ago

Dave Hoffman

9.0

68% Negrette; 24% Syrah; 8% Cabernet Franc — 2 years ago

web bond

9.0

Dry Chenin from hill of Chaume — 4 years ago

Winston Jones

Host OrganicWineReview, Assistant Buyer Savvy Cellar Wine Bar

8.9

Classic Pouilly. What a time to be in Paris! Sitting on the balcony of my AirBNB enjoying the sounds of the Marais. Today restaurant, cafés and museum restrictions begin to ease. That alone is making this wine taste good. I’ll add tasting notes tomorrow, when my palate isn’t clouded by the shear weight of the moment. — 5 years ago

K ITO

9.0

starting with dark cherry smell,graqe smell are sprended.
mixture taste ldads good balance of red wine finish — 6 years ago

Jason Muniz

8.9

Good quick taste of flavor but little residual. Decent vine — 6 years ago

Denis Pryveda

9.2

11 ans de cave — 7 years ago