Kevin Løk

9.3

Shout out my guy Josh who pressed these apples. Farming is life! — 8 months ago

with Caroline

Brandon Boesch

9.8

Tilted Shed. Love’s Labor. Blackberries, elderberries, apples, wild ferment in Sonoma. One of the best ciders I’ve had from CA. I feel I can taste all the berries and apples used. So we’ll balanced with good tannin and acidity. — 4 years ago

Joseph Fetherolf

9.7

Crisp, dry and a bit funky. Made from wild apples harvested in Mendocino County. Beautiful example of a naturally fermented wild cider. — 6 years ago

Ron from VA

9.2

A super complex red grape blend done as a ROSÉ. DELICIOUS creamy cranberry was perfect for pork tenderloin on Christmas night dinner. — a year ago

Daniel Ciolek

9.0

Hidden gem small family winery. Hints of cucumber and light floral. Light crisp cucumber green grapes and mineral on the palate. Tiny bit of effervescence and butter for smoothness. Not as amazing as their Chardonnay but a solid choice. — 4 years ago

Tree Kilpatrick

9.0

Silver & gold color. Nice nose. IPA, citrus and good ciders. Flavors are also apples, hint of tart tropical banana and grilled citrus peels. It’s a lovely, unique well-balanced CA white with pizzazz. — 5 years ago

Sean Grullon

9.6

The best Nebbiolo outside of Italy I’ve had. Aromatic and earthy, with wild mushrooms, cherries, flowers, cloves and cinnamon. The texture is just fantastic, velvety on the attack linearly giving way to bright cherry cola on the finish. Precise and linear, this is just a stellar wine. — 6 years ago

Brandon Boesch

9.5

Tanuki cider. Newton pippin single varietal. Turning into one of my favorite California cider companies. So clean but with enough complexity and funk to make them very interesting. High acid on this one but just outstanding apple flavors and tannins. Worth seeking out these ciders. Batch 2020+21 #16/30 — 2 years ago

Ron from VA

9.2

Simply one of the finest Merlot vineyards in the state… Tremendous drainage and aspect at elevation… Massive phenolic capacity tempered by 30+ months in barrel. A true terroir spot in Rappahannock county — 4 years ago

Sean Grullon

9.4

Exotic nose of saffron, flowers, and honey. Quite a full mouthfeel with enough acidity to carry a nice finish with some citrus rind. It’s unfortunately discontinued at the winery, this is a killer wine. — 6 years ago