Amazing Chinese wine — 6 years ago
Perfumed, Elegant, black berries, cassis, well managed tannings and acidity, long finish — 2 months ago
A very well-balanced merlot from Hebei region, a compote of red fruits, aromatic with rounded tannins, fruity and slightly juicy. A hint of chocolate and some dried leaves and black forrest by the back-end of the palate. Moderate texture and finish. — 4 months ago
Very surprised that my hometown winery could produce such fine wine. I likes its dark color and berries smell, a bit sweet and low tnnins. it's a great value for everyday drink. — 6 years ago
100% Merlot from Jiulongding Village in Yunnan. Progression of mulberries, cranberries and dark cherry notes. All berries notes concours with the palate. Licorice and Thymes are on the mid-range along with some moderate astringency towards the finish. High in ABV 14.9%. — 4 months ago
It has been too long till I last had his beauty. An acquired taste for sure but one of the great liquors of the world. — 5 years ago
Introduced to me by the sommelier at Bulgari Hotel Shanghai. The wine comes from a Xinjiang vineyard. Rkatsiteli (stands for “Red Stem”) is a grape from Georgia (Europe/Asia) for making white wine. It is surprisingly good. Crisp, leafy taste, sweet tasting (pear & coconut), mineral — 6 years ago
Tom Garland
Interesting cab from China at Mayta restaurant (wine pairing list pictured)Peru/Amazon fusion restaurant...enjoyed the Amazon braised eel course!! — 7 days ago