Jeremiah Diaz

9.1

Medium ruby in color; on the nose, it's clean with pronounced primary and secondary aromas of violets, cherries, and cloves; on the palate, it's dry with high acidity, high tannins, medium alcohol, full body, and pronounced primary and secondary flavors of cherry, blackberry, baking spices , and hibiscus with a long finish. This wine is complex and intense. Overall, I rate this wine as very good. — 5 days ago

Robert Swart

9.0

Interesting red with bright fruit and barn yard funk. Paired well with my pork loin and oriechette with mushroom Bolognese. — 2 years ago

Andrew

9.0

An excellent Viognier for the money ($16) — 4 years ago

Alberto Cdm

9.2

Ottimo! 🎉😁 — 2 days ago

Pat Sullivan

9.3

Smooth and light has aged well, should have saved it for a nice steak.
— 9 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Consistently great. — 3 years ago

Elle West

9.5

Surprisingly light and delicious! I’m sad to use it to deglaze my chicken, but it’s the only wine I have. Suuuuper drinkable 😋 — 4 years ago

David Shaw

8.9

67/33 blend of Syrah and Mourvèdre. Good acid, bone dry, mineral finish — 3 months ago

David J. H. Ruiz

9.5

12/28/2024: BDAY MAMAN BORD D’EAU — 10 months ago

Lars Miller

9.3

Earth and raspberry nose, with a hint of meat. Nicely balanced and medium bodied, and delightful. Smooth finish, and fine tannins. You know it's going to be a good evening when a Crozes comes up from the cellar, and this fits the bill! — 4 years ago