Ripe, jammy nose with a bit of soy sauce and ripe cherry. Elegant and aged flavors. Nice and tart with good tannins, but crisp and balanced as well. Leaves a vanilla, smokey-fruity linger that lasts and lasts. Dark. Dark color, dark flavors, dark feel. Almost port-like without the sweetness nor the alcohol kick. I like it a lot but could see that some may not. (Pressed "using the the traditional pressing by feet. . ."). — 6 years ago
Very dry, mild flavor — 9 years ago
While the nose is of prototypical tawny port with raisin, caramel, fig, cocoa, and sandalwood, the palate has a fruitier profile with subtle cherry flavor. Full and rich but not cloying - it’s actually on the drier end of the taste spectrum for a tawny.
Royal Oporto is a tawny-focus brand marketed by Real Companhia Velha which owns several quintas including Quinta das Carvalhas. — 9 months ago
Crisp, minerally and refreshing. Too bad the Arinto grape variety is not seen often in the states. — 8 years ago
Good balance. Dry. Earthy. — 2 years ago
2 for 2. This time back in the US. Stone fruit. Medium in body. Hint of oak. Minerally. — 6 years ago
This is a very nice red. Quite young. Needs to mature for at least 5 more years. Decant and let set for 4-6 hours if you drink now. — 8 years ago
Quinta Da Fronteira 2011! Wonderfull expression of what's coming from Douro! Leather, toffe, chocolate... — 10 years ago
K L
Good! Total wines Portugal wine. Would get again. Deep fruit but not too dark. Balanced. — 3 months ago