Jeremy.Buss

9.3

Great bottle!! Smooth, velvety, well blended. Medium tannins, cigar, licorice, dark berries mix. — 2 months ago

Soon Suk Kim

9.1

부드럽고 맛있네!! 난 좀 맑은걸 좋아하나...? — 9 years ago

Francis Wilden

Director Francis Wilden Food & Wine Consulting

9.3

11 Coudert Fleurie "Griffe": cx sauvage red and blk fruit nose, w a hint of pine/menthol; medium intense dark fruit flavours , solidly constructed yet lively. Long, crisp, interesting to see this evolve. — 11 years ago

Delectable Wine

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9.2

The Coudert family makes cellar-worthy Fleurie that’s also delicious on the young side. The 2018 shows the expressive dark fruit of the vintage, but there’s real finesse on display as well. Enjoy it now with grilled chicken or through fall and winter with Coq au Vin or mushroom-centric dishes. $25.00 (Josh Raynolds, Vinous, September 2019) — 5 years ago

Ella Haizlip

9.8

Really light Beaujolais which we drank chilled with burgers. It was perfect for a summer evening. I would probably like it less with short ribs in winter. — 10 years ago

Lauren Brown

10

I most always love a wine from St. Emelion and this one is no exception. For me this is a quiet wine that I would love to drink year round. — 11 years ago

Derek Zhou

9.0

A bit jammy but not overly so
Red fruit on the nose and palate
Not tannic and soft silky body — 6 years ago

Matthew Cohen

8.9

Simple but enjoyable. Bright cherry spice. A tinge of vegetable... 2014. Great with Korean bbq at home. — 7 years ago

Francis Wilden

Director Francis Wilden Food & Wine Consulting

9.4

2010 cuvée tardive by Coudert: absolute cracker. As good as Fleurie gets, my pick of his range — 11 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

9.3

2nd best '09 cru Beaujolais I've had. Coudert is (per usual) my favorite. — 12 years ago