Måns Nilback

9.1

Helt ok, frisk,nyanser vitt fin — 2 months ago

Ron R

9.4

As fresh as a spring daisy on the nose and palate. This hasn’t moved since it was bottled. I’m very impressed.
The nose presents lanolin and lemon oil and fresh-cut flowers. Palate is laser-focused with limes, grapefruit and gravel. Acid structure is pristine, yet powerful. I’m more familiar with BC’s pinots. This isn’t how I recollect the chard to be - wow! I think this is their entry-level offering, too. A very pleasant surprise… age is its friend. — 3 years ago

edward Simpson

9.3

Halloween, Ghoulash will this be a good fit?! Oh yes, defo no 1 wine fir me. — 4 years ago

Dave

9.4

The mocha is strong with this one. So is the mint. Let's call it a York Peppermint Patty.
Listening to Tripping Daisy. Was never a fan, but they killed it last night and I got to chat up the singer. Their music would be better with Gamay. — 3 months ago

Tom Nguyen

9.0

Good breakfast juice — 3 years ago

Norman

8.9

Catch up tasting. Clearly Apple wood on the nose and strong on the flavor profile. It’s sweet and if you told me there was apple juice in it, I’d believe it. — 5 years ago

Mike Evans

9.0

A little natty funk, it didn’t really resonate with me. — 9 months ago

Barry Shailes

10

Lovely! Especially with wine. And cheese — 3 years ago

Julian Lee

9.0

Juicy and fruity. Light — 4 years ago

John Willison

9.0

Sour yellow fruit, white flower, minerality. — 5 years ago