Charlie C

8.9

Per Bianca of PBB: Fizzy, vibrant, and perfectly refreshing with notes of earth, herbs and black fruit. Unlike what most people expect from a lambrusco, this wine is dry and herbaceous, but still perfect for a range of foods like charcuterie or anything hot and fried.

I think the identifier may be wrong here and this is actually Camillo Donati, Il Mio Rosso della Bandita. — a year ago

Nash Bellows

9.4

Like Ramune but alcoholic! — 4 years ago

Michael Zhao

9.0

Sparkling strawberry and dried bing cherries with a dry finish. Deceptively boozy — 4 years ago

with Emma and Alexandra

Bryan Florendo

9.2

Mio Nonno. Really liked it. — 2 years ago

Becky Meyer

9.1

Delicious — 4 years ago

Tetsu Nakazawa

8.9

E’ il tipico di Sauvignon blanc secondo me. E’ il mio favarito piu di New Zealand. E’ perfetto con pesci freschi, come calpaccio di fluke o sashimi. Lo vorrei prendere un paio di botteglia se hanno ancora il sconto. — 4 years ago

Darby Mae

9.0

Waxy unctuous but dry. Citrus peel and zest at first then apricot and salty cantaloupe towards the finish. A delightfully dry skin contact pet nat with just a touch of RS. — 3 years ago

María Fitz-James Stuart

9.5

It’s not from Italy, it is from Murcia, SPAIN! — 4 years ago

Max Einhorn

9.5

¡Dios mio! — 4 years ago

Joe Hakim

9.4

A lovely surprise — 4 years ago