Delicioso y obvió maridar con comida mexicana es excelente!! — 7 years ago
2013 vintage. Very good! — 10 years ago
Very smooth nice wine bought at chedeowe — 2 years ago
Mexican wine. It's an assemble of nebbiolo from Italy, Malbec from Argentina and Tempranillo from La Rioja Spain made in Dolores, Hidalgo, Mexico. Smooth, barrel notes. The vineyard is beautiful and the wines great. — 7 years ago
Sorpréndete, calidad precio! Buen vino. No se siente fuerte, termino medio. Para tenerlo en caba — 3 years ago
No me sorprende nada que esté delicioso este tacuche siendo de la bodega de Cuna de Tierra. Sabor entre grosella y ciruela mezclado con la uva. Muy complejo por sus 8 meses en barrica y por la mezcla heterogénea de Malbec, Cabernet sauvignon, Merlot y Sirah. Lo recomiendo, está increíble, mucha personalidad buen vino.
It's not quite a surprise the awesome flavor of Tacuche, it's origins from Cuna di Tierra preceede It. Wonderfull, delicious wine, one if the best un México. — 6 years ago
One of the craziest wines I've ever tasted. Intellectually challenging. Not bad. Not immortal. Endlessly curious. — 8 years ago
Jeremiah Diaz
Medium purple in color; cherries, red plums, and graphite on the nose; started out a bit reductive, but after a 30-minute decant it improved; high acidity; high tannins; tastes like red currants, raspberries, and wet slate with a long finish. Nellie and I like it. Special thanks to Lizzy and German for leaving this wine at our house. This is my first time tasting Marselan grapes. It's a cross between Cabernet Sauvignon and Garnacha. — 9 days ago