Karen Cattani

9.4

Dinner at L’Albatros Feb 2026 - light wine with good flavor — 6 months ago

Chris Buggy

9.1

Blackberry jam, rich fruit, rocks with the ‘za — 4 years ago

with Jennifer

Ryan Fissell

8.9

From westerchester wine warehouse — 6 years ago

Lynn Gowdy

8.9

Clean, grape juice aromas with smooth, alive minerality and a lingering finish. Quite delicious. — 11 years ago

Chip Habegger

9.1

Straightforward delicious expression of gamay. Moderate-minus tannins. — 8 months ago

Sally Wilde

9.6

Cheeky fairies teasing, winking and laughter, dancing in the air and tumbling in the twilight — 4 years ago

Carly

8.9

Delish! Reminds us of France trip. Half glass while watching Wire post Brother’s bday Azie din — 6 years ago

Jordan Wardlaw

9.0

Lots of Burgundian character on the nose. Black cherries, licorice, fennel, slightly resinous. Acidity fades a bit on the back end, but overall retains fine lift and freshness from a very ripe vintage. — 8 years ago

Chris MacLean

8.9

Solidly built but closed right now. Needs time. The Fleurie is way more approachable, from the same vintage. — 2 years ago

with Sarah

Ely Cohn

9.2

Idiosyncratic Chardonnay with a lineup of notes that seem bizarrely out of box but come together in a wonderful way to form something I won't forget. No playbook for Chardonnay in Beaujolais.

This is extroverted and wavers between an artificial grapiness and blossoming florals, ripe orchard, citrus, and tropical fruits. Like Welch's grape soda or purple snow cones sitting there alongside the natural forms of green melon balls, fuzzy peach, soft apricot, and ginger.

Drank over three days and stayed consistent - the strangest mix I positively loved. — 4 years ago

Andrew Lohse

9.0

More structured and broad than the ‘16 — 8 years ago

Fabio Priori

8.9

England, Chiddingstone, The Castle, Dinner, Claudio, John & Fab. — 11 years ago