How have I not had this wine in my life before? Leafy green tones, dizzying array of orchard and citrus fruits, all super bright and ripe, fresh mushrooms, ginger candy, fresh soil, wax, and stones. Mouth coating and dense. Acidity is persistent but not searing. Balanced from start to finish. — 9 years ago
Slightly fat, rich with slight botrytis on the nose and palate — 11 years ago
Nose of light florals with lime. Palate was dry and fresh. Melon, minerality, and honey. Enjoyable finish. — 9 years ago
All of the honeyed fruit, dry extract and saffron; none of the oxidation and funk. Strength with grace. I love it. — 11 years ago
I found this white complicated. I liked it a lot. — 8 years ago
Aroma: slightly oxidized, bruised apple, mushroom
Palate: dry, yellow apple, pineapple, nice balance between acidity and overripe apple and pear
Texture: med-full body, med length finish, honeyish — 9 years ago
Loads of crushed rock, floral aromatics w pear and green apple. — 9 years ago
Beth Hamilton
There’s not much nose. But the palate oh my god. Sugared lemon, NUTMEG!, brine. So smooth so balanced good acidity. Maybe it’s the context of Christmas and family but I find this extremely satisfying. — 3 months ago