Charlie Tapp

9.3

Red fruit, leather, cola and mint. — 11 days ago

Fiona Symons

9.5

Ushering in 52nd birthday — 3 years ago

Tyler Elwell

9.2

Mushroom at first, fruit coming through, acid keeping it fresh. Showing great. — 4 years ago

Michael Mallon

8.9

Very nice text-book Burgundy pinot noir. Soft red fruit, herbs, forest floor and oak. Supple. — 5 years ago

Alvaro Bustillos

9.4

Juan cortina sulaiman perera — 2 months ago

Walter Klincewicz

9.0

Truly wonderful Chardonnay from “the heart of Burgundy”... can’t wait to try Pinot Noir from this winery. — 3 years ago

C R

9.2

Au privilège — 4 years ago

Tom Kohli

8.9

Lost track of this bottle but still delicious. I’m not sure it needed to be aged for 10 years though- remember it drinking well at 5 years. — 9 months ago

with Anna, Daniel and 1 other

Brent Morgan

9.4

Delicious. — 4 years ago

with Gavin

Maciej Kurka

9.3

Do you like it? Is it delicious? Yes and yes. Do you have some chicken livers? Onions? Almond flour. Yes nuts I have it. Now cook it and then stare at the bottle when you eat. Wow — 5 years ago