Christmas dinner accompaniment, one of the finest reds we have had all year. Full, rich, balanced and nice tannins. Can't wait for the next one. — 7 months ago
Really good and reasonably priced. — 9 days ago
Pehmee, vahva maku, ei tanniininen — 6 months ago
Delicious Shiraz. I wasn’t expecting much from it as it’s from the grocery store & was already 5 years old with a twist top instead of cork. I am pleasantly surprised that the taste isn’t sour. This was definitely a win — 2 months ago
nice a little light but will pair well with steak — 3 months ago
Refined. Full bodied. Complex. Great with food. — 5 months ago
Has a high fruit forward nose, apples, pears, kiwi. Faint, faint, vanilla and oak but still really fruit forward. — 8 months ago
Ray Vanderhoff
Blend of Merlot, Cabernet Sauvignon, Petite Verdot, Malbec and Cabernet Franc. Dark and inky ruby/purple color. Aromas of ripe red and black fruit, purple flowers, baking spices and a light touch of vanilla. Juicy flavors of dark cherry, black berry/currant and raspberry fruit with additional notes of chocolate, cinnamon, nutmeg, and cedar. A bit of black pepper spice on the long finish. Medium body and acidity with very smooth tannins. Well balanced and versatile. Solid quality for the price. — 5 days ago