Luv! The Riesling here gives it acidity and zip, and how interesting is it to see Riesling in Romagana! Thanks Enrico! — 8 years ago
Delicious wine with a great price point. Ate with pad Thai, perfect! — 9 years ago
Had at Figo, wonderful, sippable wine that paired great with everything! — a year ago
Lovely Sangiovese from Romagna. Flavor of jam and cherries it’s rich on the palate yet very pleasant. And pairs really well with meat and rich dishes. — 3 years ago
One of the treasures of Emília Romagna at Osteria Riva $150. Quite full and robust following the 2000 Marzieno Zerbina which preceded it $130, which blew Andy away - reminded him of ancient Hill of Grace - thinner, closer to the end of its life but much finer style, while the 2005 from the previous week ($120) can probably survive a few more years. — 7 years ago
Drei Donà ‘Riserva Palazza’ Sangiovese Superiore 2015: Medium-bodied. Elegant structure & balance. Nice acidity. Black cherry. Cranberry. Dried herbs. Tobacco. Earth. Long finish. Consisting of 90% Sangiovese and 10% Cabernet Sauvignon, this Cuvèe blew my expectations away. Strong complex flavors which evolved beautifully as the evening progressed. I will definitely seek more bottles out as this is one wine I need to buy more of. An obvious winner from Predappio in Emilia-Romagna. Great day to all! Cheers🍷 — 2 years ago
Decanted off the smoke. Wonderfully mature bottle with pizza. Leather, sweet porcini mushrooms, syrupy balsamic, oregano and roasted thyme. <40$. A joy to drink. — 7 years ago
Dry and floral — 8 years ago
Ashley Chavez
Bold. Wonderful taste! — 8 months ago