Ray Vanderhoff

9.2

Light ruby color. Aromas of fresh herbs, baking spices and red berry fruit. Expressive palate notes bright red cherry/raspberry and strawberry fruit, the aforementioned baking spices and wet soil Pleasant note of purple flowers on the long and lingering finish. Well balanced with pronounced acidity. Velvety mouthfeel. — 2 months ago

Jess

9.1

Pale lemon color.
Aromas of citrus, white floral.
Dry. Flavors of lemon, orange blossom, salty minerality.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 8 months ago

Lotta

9.2

Sauv blanc och Semillon — 3 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.2

Trying to finish some wines before we leave SA. Anyone want to come help? — 3 months ago

with India

Big Wave Dave

9.3

My first SA Chenin, and not a bad place to start. Poised and perfectly balanced with a delicate structure. Brown apple with stone fruit balanced with med+ acidity. Mild malo and lees notes, but perfectly judged. — 7 months ago

Patrick O Driscoll

9.0

I just had too………..
A Full body, bursting with energy, has panache and sophistication, plenty of patter and a good nose what more could you want or you expect, that’s our Mr P. 😂🤣😝 — 3 years ago

B A

9.2

Preserved lemons and popcorn — 4 months ago

carmen

10

on first sip, light bodied pinot noir. it has some cherry flavors and notes of hazelnut and black pepper.

it filled out overtime to a more lush and fruity pinot noir that cuts through the juicy, fat of a carbonara. — 5 months ago

Jess

9.0

Pale-medium ruby color.
Aromas of black cherry, blackberry
Dry. Flavors of fresh blackberry, violet, hint of anise. Dark and fresh. Soft tannins.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 9 months ago

Carter White

9.1

Fruity, smokey, a little barnyard, but lots of balanced flavor. — 4 years ago