
Low $, low alcohol, crazy good - take a swig👣🕶🍷
She’s a country sort casual, cool, in a simplistic seductive red dress showing voluptuous skin draped and contrasted in a purple sarong-like shawl clinging to her shoulders and rim, earthen, perhaps a tinge of wood maybe leather surely more than lace, somewhat feral playing around swirling, twirling ”dazzling dancing half enchanted,” I pull her close, breathing in her deep essence, I spin her left then right taking her close to the edge as she spills over wetting my lips into my mouth drifting slowly clinging unctuous and warm, she takes her time, deeper, as an errant drop drips from the corner of my mouth her ruby round essence slides down my pectoral finding linen, landing marking the moment - the music changes and I am reminded to take another hit, blue and red berries - musky blueberry and cherry. We dance all night. I get her name, her number and take her home ... “ohhhh what a niiight...” (vintage Dells and this sexy rough around the edges fine thing) hanging @ the Beau paddle dock on Taylor’s Creek during this the Season of The Witch - drink up and enjoy✌🏽💙💚☀️🌊👣🕶🍂🎃🎼🍷🌀 — 8 years ago
Fragrant. Wild citrus. Reminds me of what the kitchen smells like when my Ma would peel mangos from our backyard garden in Florida.
A welcome, rounded wildflower and honey sweetness, balanced with a subtle kick of acidity to finish.
It’s pleasant. Reminds me of a writing retreat I went to up in the Green Mountain National Forest outside Middlebury, Vermont. Perfect for sipping while sitting in Adirondack chairs and taking in an errant, cool summer breeze.
— 7 years ago
Rich, thick, dark and heady! Creamy as churned butter with a black dragon's tail of lingering, almost oily vanilla, nutmeg and clove. This one sticks to your ribs and leaves you a better, if vanquished, knight errant. Relish everything with this slippery beast. — 12 years ago
Eh. Lacking acidity. Bitter. Alcohol showing a touch high. Not particularly fresh. Decent. — 6 years ago
mit Mary Mirka und Tomeo bei Divino Port d’Andratx — 6 years ago
Smooth, smokey, black cherry oak finish. — 11 years ago
Jonathan Wall
I love this because it’s simple and honest… Decant it in the cheapest decanter you have, pour it in your worst wine glasses, and close your eyes and pretend you are in a small French village, sitting out in a village square, sun tickling your nose, perfect bread, slight smoke from Gerard three tables away, kids playing football close enough to worry about an errant ball… heaven. — 2 years ago