Eugenio jesus florencio lalo o — a year ago
Con eugenio baeza — 23 days ago
"Poiema" by Eugenio Rosi. From, Vallagrina, Trentino-Alto Adige, IGT
Made from the Marzemino grape variety.
Brilliant color, an elegant wine.
Aged for 12 months in large oak and cherry barrels. It presents itself with an impenetrable ruby color, and expresses aromas of blackberries and black cherries, tobacco, cloves and cocoa powder, revealing a well-structured and opulent sip, with smooth tannins, enlivened on the finish by a persistent balsamic trail.
At Pomiroeu restaurant near Milan. — a year ago
Henry Luiker
Had this with Katherine at Paski, about $125? Available from Vino Mito for $85. A very happy choice, complex, elegant and full. — 3 days ago