Eddy and Max really liked this. From Bonner wines — 9 months ago
Very good balance between chard fruit and vanilla oak — 4 years ago
Deep ruby in color; blackberries, tabacco, and red pepper flakes on the nose; high acidity; medium tannins; tastes like red plums, blueberries, and clay pots with a long finish. — a month ago
Let this decant for 45-60 minutes and definitely helped open it up. Nose has slight bouquet of dark berries along with cherry and hints of leather. A very light jam flavor in mid palate and subtle tannins that make this wine something you can merely sip away or combine with a meal. — 10 months ago
Exquisito. Después de 7 meses sin beber. — 3 years ago
In banyan tree Mayakoba — 7 months ago
Deep ruby color.
Aromas of red floral, dark fruit, earth, spice.
Dry. Flavors of cherry, raspberry, vanilla, cinnamon, licorice, floral, hint of herbal on the finish. Medium-rich, velvety tannins. Wow!
Intensity: 5/5
Complexity: 4/5
Balance: 4/5
Finish: 5/5 — 9 months ago
Kapyrick Wine
V21. Outstanding!!! Soft toasted cedar nose. Fresh, rich blackberry fruit. Bright, clean, slightly astringent, medium body, rich chocolate finish. Nicely balanced. — 14 days ago