Solid gift bottle — 8 months ago
Very good balance between chard fruit and vanilla oak — 5 years ago
Smooth Chilean Cabernet Sauvignon with steak dinner in Toronto. — 6 years ago
Great straightforward cab sauv. All berries and cream — 6 years ago
Impressed. — 7 years ago
Generous sample from Caracol GM. There is a reason this is rated as a 9.4; this wine is so delicious. Gorgeous, dark yet soft fruits. Lush and jammy, loved it! Can’t wait to have a bottle! — 3 months ago
Deep ruby color.
Aromas of red floral, dark fruit, earth, spice.
Dry. Flavors of cherry, raspberry, vanilla, cinnamon, licorice, floral, hint of herbal on the finish. Medium-rich, velvety tannins. Wow!
Intensity: 5/5
Complexity: 4/5
Balance: 4/5
Finish: 5/5 — 2 years ago
Exquisito. Después de 7 meses sin beber. — 5 years ago
Good wine. — 6 years ago
Delicious! What a steal. Could drink this all night. Some Cab characteristics, but a bit lighter on the backside. That doesn’t mean anything except to me. Lovely wine for the price, well balanced- cardamon, dirty, apples, strawberry, very ripe plum. Can I find more? — 6 years ago
Great with a charcoal grilled Wagyu 🥩 — 7 years ago
[Tasted on January 14, 2026 at Pacifico Beach Club in Punta Mita, Mexico with Rachel; and again on January 15, 2026 at Hector’s Kitchen in Punta Mita, Mexico with Michael, Rachel and Kat]
From Valle de Parras, Mexico. Blackberry and plum fruit, with espresso and pepper notes. — 6 months ago
Private import — 5 years ago
Loved this Merlot! It’s just mellow enough, but has the complexity you want in wine to keep it interesting. Mid-level tanins with a chocolatey finish. Great stand alone wine. — 6 years ago
Enjoyable with meal — 7 years ago
Deep ruby red with garnet core. Lush and fresh nose coated with black cherries, plums, Mexican chocolate, and a bit spiced. Medium tannins (5.5/10) and medium bodied. Nice bit of acidity on the palate with some mulch, dark spices, black fruits, dried cherries and light graphite. Medium length finish. Drink till 2024. — 7 years ago
Tom Jenkins
Hugo’s menu, GM recommended. Soft, delicate. Light on the tongue, hints of tart fruit. — 2 months ago