Pat Mead

8.9

2023 Vintage with chicken dinner. Flavors of lime and grapefruit on palate and is crisp and smooth. Nice wine for summer entertainment! — 22 days ago

James Gourley

9.6

This wine is aging gracefully. Secondary and tertiary notes coming to the fore. Floral/spicy nose that is so fragrant. The cherry has turned dark, supported by more spice, clove, cinnamon. Truly an excellent wine. — 8 months ago

Nina Zie

9.5

Semidry. Really enjoyed. — 4 years ago

Austin Moberg

9.3

Delicious super rich and creamy loaded with dark chocolate, toffee, coffee, and some raisin. Big fan of these after today wanting to try their unique releases now. — 5 months ago

Sherry Scheinman

9.0

Reasonable & a light cab. Goes well with even veggies. — 2 years ago

Daniel P. Drake

8.9

The wine I have opened is the 2021 Goose Island South Island Sauvignon Blanc. From Upper Moutre, New Zealand.

On the nose there is lime, grapefruit, tangerine, gooseberry, honeydew melon, grass, herbal notes and minerality.

On the palate is grapefruit, white peach, lime, jalapeno, herbaceousness and flintiness.

This wine is light to medium bodied with a fresh clean mouthfeel medium + acidity that leaves you with a long citrus mineral finish. We now have 3 1/2 days until Christmas and everyone has all their shopping done. Please stay safe and healthy on these days before Christmas. Nostrovia! 🥂🥂🥂🥂 — 3 years ago

Andrew Formi

9.0

Wow not you normal Pinot… heavy thick balanced — 6 months ago

G Miller

9.0

Delicious! 12 months in French oak. Reminds me of burgundy Pinots. — 7 months ago

Sean Lyons

9.5

I hate to say it, but this stuff really is a higher class of vodka. No off, medicinal notes. No cloying artificial sweetness. It just tastes like the cleanest, purest spring water was made magically alcoholic. — 3 years ago

Chris Bomba

9.4

Had the 2012. Delicious, glad we kept it. — 4 years ago