Donald Williams

9.6

A year older, but just as beautiful as the ‘14. — 3 days ago

with Bonnie

Donald Williams

9.6

A great year for both Barbera and Syrah. As usual, Scott nailed it. — 5 months ago

with Bonnie

Donald Williams

9.4

Actually, Griffin Society Amador County Tempranillo. — 5 months ago

with Bonnie

Donald Williams

9.5

Always reliable, just a tad of sweetness. Love it. — 7 months ago

with Bonnie

Boris Mathiszik

9.1

New vintage, same good blend. — 2 years ago

Brad Swick

9.0

Very fruity, effervescent, great ful flavor. Tasted 13 August 2023 — 3 years ago

David Walser

9.3

Progressing nicely. This bottle says Diamond Mountain District. — 5 years ago

Donald Williams

9.4

Scott makes such wonderful Barbera. — 23 days ago

with Bonnie

Donald Williams

9.5

Scott’s Barbera is always wonderful, but this one was so fruity that it almost tasted sweet. Just as wonderful as ever, though. — 5 months ago

with Bonnie

Louis Martin

9.0

Light aroma, medium body, oaky accents, goes from mild and dry to fruity and juicy when paired with a rich, meaty dish. In our case, it elevated with a delicious bison picadillo dish. — 6 months ago

Donald Williams

9.6

Thanksgiving Dinner at Gary’s. Perfect wine for the occasion. — 7 months ago

with Bonnie

Donald Williams

9.3

First rate Barbera, just as we expect from Scott Harvey. — 2 years ago

with Bonnie

Curt Lillie

9.2

Delicious from nakedwines.com would definitely buy again. — 5 years ago

K Brooks

9.1

Delicious with Pat’s steak — 2 months ago

Matthew W.

8.9

Red & black fruit, fine earth w/ hints of spice. — 2 months ago

Donald Williams

9.4

Year after year, outstanding Barbera from Scott Harvey. — 5 months ago

with Bonnie

Ryan Caperton

8.9

Had with a nice ribeye when family was gone. Great wine would drink again — 6 months ago

DAL 9000

9.1

Ruby brick color. Aroma of sour cherries. Dusty sour cherries with a hint of sweet raspberries. Then fades to an earthiness tannic finish. Old world style! — 10 months ago

Clay Bullwinkel

9.4

Foti and Harvey are nailing it. Dark fruit, volcanic minerals, Mediterranean herbs. — 2 years ago

Chelsea Partin

9.1

Actually merlot. Fresh and lovely. — 5 years ago