Raun Kupiec

9.0

Has a high fruit forward nose, apples, pears, kiwi. Faint, faint, vanilla and oak but still really fruit forward. — 3 months ago

K. Ross

9.0

Delicious. Rich caramel and honey. Smooth. Matured in American and European oak. Asks seasoned with sherry from Jerez. — 5 years ago

Matt Wright

9.5

Bought at Cookbook Highland Park — 5 years ago

Alvaro Bustillos

9.0

Consjeo ugrch — 4 months ago

Ryan Vento

9.2

Really nice bottle that I find to be a bit more tame and integrated when compared to The Dalmore 12, which is also aged in Oloroso casks (both American and European oak). This selection has sweet caramel & fig, winter spices, toffee, and some nuanced citrus and fresh wood. — 4 years ago

Frank Kuo

9.4

Color is light caramel. Nose of fermented grains like high end rice wine, a bit burned apple and brown sugar, spice, and peat in 2nd wave. Taste is quite smooth with flavors hinted from the nose. Some more cinnamon and tuffet note. And some more zest, flowering note, and apple note. Aftertaste is also quite lingering. Reminds me of better version of white walker. — 6 years ago

Norman Gennaro

9.4

Nice. Fan — 4 years ago

Ryan Stewart

8.9

Golden amber color. Briny, diluted iodine, smoky, red fruit, floral and herbal notes on the nose. Warm mouthfeel. Hints of sherry and stewed fruits on the palate. — 5 years ago

Christian Fischer

9.0

Nice one. Always a joy to fly via the LX Whiskey Bar in ZRH — 5 years ago

LM Segal

9.4

Almost in my Macallan 18 zone but not quite. Some very, very good whisky here. — 7 years ago