Sipping Fine Wine

9.2

Jack and Jamie Davies revived the historic vineyards and cellars in 1965, with a goal to produce world-class sparkling wines, passing torch to their son Hugh. A blend of mostly Pinot Noir and <20% Chardonnay (blend varies each year) with stone and berry fruit aromas and earthy spice. On the palate the light mousse shows raspberry, peach and mango flavors with nutty biscuit and slight baking spice notes. Long finish, lively acidity ending with citrus and yeasty tones. — 2 months ago

Sipping Fine Wine

9.0

Blend of 42% Sangiovese, 42% Cabernet Sauvignon and 16% Merlot, deep Ruby color with aromas of dark fruits, floral and spicy notes. On the palate flavors of dark cherry and tart plum with floral herb, spice and espresso notes. Fine tannins, medium+ finish ending with fruit and spice. Drink now. — 4 months ago

Jay Kim

9.0

121BC w/ Jamie & Evan - May 1, 2021 — 4 years ago

Sipping Fine Wine

9.0

A blend of 50% Malbec, 21% Merlot, 20% Cabernet Sauvignon and 9% Cabernet Franc. Deep Ruby red color with aromas of fresh fruit, spice, cedar and herbs. On the palate flavors of blackberry, with licorice, pepper spice and herbs. Soft tannins, medium+ length ending with a sweet fruit, oak and herbal character. — 3 months ago

Sipping Fine Wine

9.1

Jack and Jamie Davies revived the historic vineyards and cellars in 1965. Today, their son Hugh, continues their mission. 100% Chardonnay pale straw color with aromas of stone fruits, floral and citrus notes. A terrific crisp sparkler with crisp apple, peach and lemon flavors, fine mousse with tiny bubbles. Tangy acidity on a long finish ending with a yeasty creamy character. Nice! — 3 months ago

Eric Urbani

9.2

Jamie Kutch joined our tasting of 14 of his single-vinyard and Sonoma Coast Pinots - 2007-2013. My #3 — 2 years ago

Howard Greenfield

9.5

Realm Bard is always a star. Celebrating Jamie and Daniel engagement — 4 years ago

with Holli

Sipping Fine Wine

8.9

Ruby red color with aromas of ripe fruits and baking spice, sourced from several vineyards, the wine was aged for 16 months in 2-year and neutral oak French Oak. On the palate flavors of strawberry and plum with earthy herb spice, lively acidity and fine tannins. Medium+ finish, nice mouthfeel, ending with warming cedar smoky spice character. Nice but pricey compared to others. — 4 months ago

Sipping Fine Wine

8.9

Jamie Slone Wines is a small producer of wines from Santa Barbara County. P1 (a racing term), is a blend of 65% Cabernet Sauvignon and 35% Syrah, aged for 30 months in new and neutral French Oak. Aromas of dark fruit, spice and cedar notes. On the palate flavors of tart cherry and currants with bitter herbs and cacao spice with underlying gentle sweetness. Fine tannins, medium+ finish ending with fruit and herb spice. — 4 months ago

christina a love

10

Fantasticccc thanks Jamie for forwarding the click and letting us try this beauty. — 2 years ago

with Jay