Mike Evans

9.2

It came together with time in the glass. — 8 months ago

Sebastian Sutherland

9.0

7 year anniversary; Rekondo, San Sebastián . Honeysucklllllllllle. — 3 years ago

Jay

8.9

Portuguese dinner @ Oporto. Downtown Houston TX 🇺🇸 — 4 years ago

Jay

9.0

@Vaudeville, Fredericksburg TX 🇺🇸 — 5 years ago

Scott@Mister A’s-San Diego

9.4

2018 vintage. 6.21.23. — 2 years ago

Raul Puga

9.4

Delicious. A new favorite Cali SB — 3 years ago

Roberto Gomez

9.0

Inspección:
Claro
Color: Granate con destellos Violeta
Intensidad: Media
Viscosidad: Media Alta
Menisco: Variación de Ribete Corta con segunda tonalidad Magenta

Olfato:
Intensidad: Media
Frutas Frescas
Intensos Frutos Rojos Variados (Arándano, Fresa, Cereza, Frutillas)
Presencia Floral: Vainilla
Especies: Ligera pimienta
Suelo Ampliamente Mineral: Arcilla, Laja
Extras: Gratinado

Gusto:
Dulce
Cuerpo: Medio
Acidez: Baja
Alcohol: Bajo
Taninos: Medio Alto
Complejidad: Media
Final: Medio Largo
Equilibrado

Notas: Excelente opción para quienes se inician en el mundo del vino, dulce y frutal con complejidad olfativa y aromática básica, buen equilibrio.
— 4 years ago

Monique Blanchard

8.9

Very good with steak! — 2 years ago

Boris

9.1

It's not everyday that I drink a 15 years old rosé. That is also in a good shape with potential to age for more years. Old school style, complex and interesting bouquet of caramel, marzipan, apricot, blood orange and fig with some cooked notes. In a blind tasting (sniffing?) I would assume that it has some relation to Madeira wine, but then you taste it and it's bone dry and not fortified. And the acidity is high. Overall, I love this wine and it was a cherry on a cake. — 3 years ago

Ray Vanderhoff

9.2

Aromas and flavors of dark berries and plums. Hints of dark chocolate, earth and fresh herbs. Good structure with a smooth and silky texture. Great QPR. Enjoyed at the North Shore House Wine Pairing Dinner on June 24, 2020. Wine of the night. — 5 years ago