Byron Hewett

9.1

I liked this. Dry. Enough fruit to stand up to a chicken posole. — a month ago

Scott@Mister A’s-San Diego

9.3

2022 vintage. Medium body. Less powerful than that same vintage Kessler-Haak. This is 100% Dijon clones (115 and 667) so it's "prettier" than the other Fe Ciega efforts. Still worth seeking out and enjoying. 13.0% ABV and 277 cases. 4.3.24. — 8 months ago

Byron Hewett

9.2

Delicious. Only a tiny hint of petrol that blew off quickly. Nice round wine with cleansing acidity. Went great with jerk chicken. — 2 years ago

Andrew McIntyre

9.2

Very ripe and sweet with pineapple, orange peel and petrol. An interesting wine I enjoyed drinking but maybe wouldnt buy again. Drank with caprese — 5 months ago

Miles Perry

9.0

An enjoyable Pinot Noir. Attractive aromas, starts with slight acidity and a touch of cinnamon and finishes clean. — a year ago

Joe Estrada

9.0

Beautiful representation of Pinot Noir from SB County — 2 years ago

Mark S.

9.1

Sour and sweet aroma with pear and taste, very special. Delicious wine. Minerally and acidic. Highly balanced. 2014 @950(1140), Fwine -, 211030-211206 — 3 years ago

Scott@Mister A’s-San Diego

9.4

2022 vintage. This was rocking. Medium body. Off the charts nose. Gorgeous dialogue between the levels of concentration and subtleties. 13.0% ABV and 322 cases made. A fave Syrah/Pinot producer from the Santa Ynez Valley/Santa Barbara area and always look forward to their yearly interpretations of the lands. 4.3.24. — 8 months ago

Fabienne Tappe

9.0

Lamia @ Köln — 2 years ago

Byron Hewett

9.3

Gorgeous. Nice rich mid palate. Long. Went great with chicken posole. — 3 years ago