2: At first sip, the rose bottega is light and airy with a touch of sweetness. It slowly turns into a more superb bitter yet slight heavy swallow. — 2 years ago
Finally made it to the Italian Alps! Carne salada e Pinot Nero! First wine of this 7 day mini trip to the Trentino region. Cheers🍷 — 6 years ago
Very nice. Finish. Highly aromatic. Citrusey. Medium bodied. Much like a light oyster Bay. Buy again! — 6 years ago
Kesey, tangy, fruity, good acid. Amazing price ($13!) — 7 years ago
Purchased at US Embassy store in Jordan. — 8 years ago
Refreshing. Went great with truffle ramen. — 9 years ago
Light dry and more jam. Full bodied. — a year ago
En lucca @ bodrum cesar leal — 3 years ago
Cherry vibes — 5 years ago
Tipping a glass to my good bud @Joe Lucca and his Mom.
We love you and yours. — 6 years ago
More than 1 hour, sweet aroma came out . Its concentration is getting interesting. Rich. Comfortable black fruits flavor. 2012 @, Roast, 190916 — 7 years ago
Smooth Tuscan blend from a small family owned vineyard in the heart of Tuscany. 2017 vintage. — 7 years ago
Surprisingly good for $9 — 8 years ago
12/25/2022 - Christmas with the fam. Very lovely — 3 years ago
Always a number 1 choice for wine for me. Just enough bubbles with more juicy undertones and less wine flavour. Lower in alcohol but wouldn’t deter me. — 5 years ago
Virtual tasting with Texture Wines and winemaker Erich Bradley. Big thanks to @Joe Lucca for setting it up.
Anderson Valley fruit. A blend of Ferrington Vineyard and Deer Meadows. Somewhat surprising is that this is 100% destemmed. Based on how the Lucky Well chardonnay was so old world in style, I’d assume some whole cluster or stem inclusion, but based on vineyard location, they feel like the tannin can be easier to achieve and there is no need to increase.
I only gave this about a 30min bottle decant and while it was approachable, it was significantly better at the 3+hr mark. Initially, it was driven by a slightly syrupy/maple richness that seemed out of place. It dominated the other aspects (candied black cherries, potpourri, baking spices) but eventually yielded to a more lifted profile and added black pepper spice. Day two picked up where day one ended showing a more elegant and spice driven profile. I’d say this probably won’t get much better, but definitely give it some air. — 6 years ago


2012 Reserve drank in 2018 — 8 years ago
Tanetha Jamay
Strawberry apple watermelon — a year ago