Super smooth Emporda. — 2 years ago
boys nite. initial thought not as good as yarra yering or quintet — 4 years ago
juicy juicy strawberry, raspberry, and plum balanced with earthiness. yum — 5 years ago
La Música del Vi. Casa Llotja de Mar.
01.03.20 — 6 years ago
Bold and delicious. The nose fools you at first... Much drier and more mineral than I expected. — 7 years ago
Notes of pineapple, salt on the finish. Would be good w/seafood. — 8 years ago
Sweet black fruits - plums. Only medium weight - restrained. 50% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc, 5% Malbec and 5% Petit Verdot. 2012 was a cooler more moderate growing season, more claret style says Sam Middleton. This is not one of the great Quintets IMO. At its best Quintets is one of the best Cabernet blends in Australia. It still reinforces the fact that the Yarra Valley is one of the better terroirs for Bordeaux blends in Australia. Not for long cellaring. This is first of 3 of the 2012 vintage I have in my cellar. — 4 months ago
Sôtt å gôtt. Godiz men något mognare än genomsnittet. #tnwc — 4 years ago
Trobada Pajarracos. Sant Pere Pescador (Girona). W. Vila. 33,69.
21.08.20 — 6 years ago
Bar La Vinya del Senyor. 47,00.
12.06.19 — 7 years ago
Fine example of a Yarra Valley Blend. — 8 years ago
Perfect cool on a hot day. Dry dry dry — 4 years ago
Unexpected skin contact xarello (should read labels more) which was life giving and great tension of savory/acid with the best posi oxidative lingering mouth taint — 5 years ago
Nice tasty mid-priced garnacha — 7 years ago
Effervescent at first opening, a biggish round wine with great acid. Maybe went through malolactic. The ‘16 is wonderful. As his Xavier Pellicer here in Barcelona. — 8 years ago
Keith Watson
Vleck Wines, Amsterdam — 3 months ago