Vintage 2006, drinking spectacularly: buttery brioche with notes of lemon, apple, & strawberry, and a nice, creamy body. Delicious! — 8 years ago
Very nice half priced bottle sunday at Chelsea market — 7 years ago
Dosage 1g/L. 66 months on the lees. From 55-yr-old vines on the West Bank of the Petite Montagne de Reims. 100% Pinot Noir (not a blend). 1752 bottles, 30 magnums. Electric acidity, yeasty lemon and a saline finish. With chicken thighs on mushroom orzo. Happy Easter! — 2 years ago
Somm David T
 
Independent Sommelier/Wine Educator
This out of gate shows real freshness.
Bruised apple/pear, citrus blend w/ grapefruit leading the charge, malt, ginger, graham cracker, chalky powder, limestone marl, light bread dough to baguette crust, withering yellow flowers, excellent rainfall acidity, balanced, nicely toned, elegant and smartly elegant polish that lasts a full minute and lands on soft spice - volcanics.
@BarDuChampagne - Amsterdam. — 15 days ago