2016. Pulled from the cellar to add to a marinade for coq au vin and once opened and sampled, I can tell you I used a little less than called for in the recipe. Spicy, cherry, rich mouth filling body, smooth tannins. One of the better <$30 Pinot noir I can remember. The chicken and mushrooms should be tasty! — 2 years ago
Light, smooth Bourgogne Pinot Noir with Coq au Vin at Petit Robert Bistro in Boston’s South End — 3 years ago
@Delectable Wine please identify wine & add to Database:
2017 Moissent-Bonnard Les Petits Noizons Pommard Pinot Noir
Excellent pairing with Coq Au Vin cheers🍇🍷 — 10 months ago
September 2023 sampling with chicken Coq au vin. — a year ago
So cheap that there’s no year on this thing. Piron, huh? Not bad. Not very characteristic. — 4 years ago
I like the blend but the wine didn't do much for me — 5 years ago
Mark Farrell
After my rating of the wine two nights ago with the thought that it would pair well with Coq Au Vin, I couldn’t help myself and decided to cook some up. Pairing works very nicely together. — 2 months ago