It is a medium dark wine with a savory nose, showing violets, licorice, forest floor and a touch of cardamom. The palate is spicy, with black pepper and herbs joining the black berry profile. The tannins are quite firm and the acidity is fresh. It is a youthful wine which will pair nicely with a pork roast. — 3 years ago
Fabulous new discovery! Roasted strawberry with a hint of baking space. Lovely Grenache. Would definitely buy again. — 3 years ago
Dirt cheap and good. — a month ago
Viognier in a light and easy going style. Lots of lemon and yellow stone fruit, medium acidity. Clean and focused. — 2 years ago
A perfect summer juice. — 3 years ago
@maydan and it had a sour beer taste to it. — 4 years ago
Untuned/unfiltered. Apple cider and funk whisper. Brine and pith and orange blossom on the pallet. Killer. Buy more now! — a year ago
Kerosene aromas - some toast. Lovely mature Clare Valley Riesling. Palate has filled out with the influence of citrus diminishing and stone fruit increasing - under ripe peach. Nearly up to the standard of past Rieslings from the storied Florita Vineyard where legendary Rieslings were made for Leo Buring by John Vickery back in the 1970s. Next day strong citrus flavours - remarkably young for a 9 year old Riesling. Will go for at least another 6 years. — 3 years ago
$48 @ Domestique. Such a weird wine. — 3 years ago
Andrew Cullimore
Medium lemon yellow . Touch smoky and honied on the nose , lemon tart , baked apple , ripe pear , and a steely element . Quite rich on the palate but with vibrant acidity and good backbone . Quite intense and with good length , well balanced alcohol . Lemon , pear , baked apple , honeysuckle with a creamy texture but saline , chalky finish . I would imagine that this can age quite well , another 5-10 years perhaps . — 7 days ago