Les Maisons Brulées

Cantina Zaccagnini

Il Vino Dal Tralcetto Cerasuolo d'Abruzzo Montepulciano

Petit Italien parfait avec pâtes maisons ! Un peu plus élevé en sucre mais rien n’y paraît. Sec équilibré, belle robe, bouteille avec mcx de vigne, tout y est. Qualité-prix excellent. — 2 years ago

Domaine des Maisons Brulées

Uccello Chardonnay

Rött Äpple, sött men inte sliskigt. Underbart till dessert. "Great" Wide light taste. Mustagtigt. — 4 years ago

Gérard Mugneret

Les Brulées 1er Cru Vosne-Romanée Pinot Noir

Gor
9.4

Cool stemmy aromas of cranberry, violets, blackberries, mineral undertones, hint of earth. Great concentration and lifted/sour tones at the same time. Ends in a medium+ finish. Beautiful wine. — 2 years ago

Les Maisons Brulées

Altérité Cabernet Sauvignon Rosé

Dank as allll Frick. Good bubs.

Dry as josh tree.
— 5 years ago

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Jean-Luc Colombo

Terres Brulées Cornas Syrah 2014

Delicious. Smooth. Bold. Moss. Herby — 5 years ago

Maisons Brûlées

SIlène White Blend

Unreal; all credit to Francesca — 3 years ago

Julien Pilon

Les maisons de victor St. Péray Marsanne 2020

Fruity and honey. Goes well with seafood and risotto — 3 years ago

Domaine Méo-Camuzet

Aux Brulees Vosne-Romanée 1er Cru Pinot Noir 2002

I’m not always a huge fan of Meo wines, BUT when you hit it at the right time, with the right age and the oak is background noise, you can really experience the magic. Especially from Brulées. And 02 Aux Brulées showed serious weight and density packed with structure and muscle, but balanced out by the vintage. A special wine. Fantastic. — 4 years ago

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