Joe DAscoli

9.3

Thank goodness. No pre-ox on this wine. Have been burned by a lot of Williams selyem chards

But this wine had the dark golden hue yet no pre ox. Very fresh and gorgeous

Like the best WS chards - this tastes nothing like typical California Chardonnay and is more like a chateaunuef de pape Blanc

Fantastic melon and stone fruit flavors.

Minimal oak and a good acidity that gives you a bit of heat / alcohol but not too much.

Really enjoyed this wine with salmon and caviar. — 15 days ago

Mark Rosse

9.0

Most unusual W-S I’ve ever had. — 3 months ago

Paul J

9.1

1hr+ decant. Dark purple color. Dark fruit and cough medicine, with hints of prunes and baking spices on the nose. Cough medicine and more alcohol than I expected on the palate. Zero oak and lacks structure. Medium depth and the wine really coates the palate and sticks to your teeth. Medium plus finish. Good, just not my style.

Downgrading from 93 as this has become very harsh in the palate and fruit is gone. — 4 months ago

with Brooke

A-Aron

9.1

Dry, light acidity, berries and dark fruit. Rich and with some depth for a Pinot Noir. — a month ago

Tom Jenkins

9.5

My gosh. Big, dark red. Velvet, soft, dark wonderful fruits. Slight touch on the tongue on the finish. Was wonderful with a marbled Wagyu — 2 months ago

Frank Wilson

9.0

My favorite winery and this full bodied offering does not disappoint — 3 months ago

"Odedi"

9.3

#AgedWineTuesday

Inky in color with a short reddish rim. Not showing much age.

Gorgeous nose of black fruits, cedar, vanilla, licorice, chocolates, cocoa, cola, light alcohol, tobacco leaf, light herbs, black pepper and Mediterranean spices.

Full-bodied and elegant with medium acidity.

Dry on the palate with blackberries, black currants, plums, bitter herbs, spices, oak, vanilla, licorice, tobacco, earth, dark chocolates and black pepper.

Long finish with soft tannins and cherries.

This is a delicious 15 year old Syrah from Napa Valley. Elegant and robust. Rich and extracted.

Showing nice complexity at this point, and needs a couple of hours to open up properly.

A great sipping wine, that will also pair nicely with food.

A blend of 80% Syrah, 17% Merlot and 3% Cabernet Sauvignon. 1,000 cases produced.

15.5% alcohol by volume.

93 points.

$70 (current vintage). — 7 months ago

Eri S

9.5

Delicious full bodied Pinot noir. Approx $35 — a month ago

Norman Gennaro

9.2

Did not match up to the Kapcsandy. Nice but not as rich and plush as I remember. — 2 months ago

Nathan Renfro

9.7

Fantastic wine. Super black. Aromatic. Purple/black fruit. Very smooth. Great mouthfeel, soft yet firm tannins. Great blend. Really enjoyed this bottle. Lewis has always had a unique taste to me. — 4 months ago