Randy Fuller

9.2

This wine was purchased for cooking, and as the saying goes, sometimes I even get it in the food. Well, it is quite dry, although a tad oaky. I was in the mood for it, so it didn't bother me at all. I used it in a sauce for a creamy lemon butter pasta dish. It worked just fine, and tasted great, too. In fact, every Line 39 wine I have had has been good. — 3 months ago

David Walser

9.3

At our second special Caymus dinner on Sky Princess serving this wine. I’ve had lots of Caymus wines over the years. This is in line with the brand, but not what I remember from the wines from the late 70’s. As the price increased, I lost interest. It’s ok, but I feel there are better wines at the price point for the Cabernet Sauvignon. — 6 months ago

Cailyn

9.0

Paired great with a tomato based pasta with sausage - not too heavy, mellow, but also complex flavor. — 8 months ago

Allyson Vaccaro-Pelton

9.4

Some peachy notes — 4 months ago

Chris Buggy

9.0

Don’t recall the specifics, just that it was enjoyable — 6 months ago

with Jennifer

JKT

9.1

sake of Kaiseki dinner at Naza GiroGiro with willie.
Tropical fruits and sweet notes that went perfectly with Kobachi course (abalone….) — 7 months ago

David Costanza

8.9

Full bodied — 5 months ago

Stef Robertson

9.5

Smooth, berry accents, light, nice aftertaste. Tastes like maroon — 6 months ago

Kirsten Christiansen

9.5

Bought as a half bottle to pair with homemade crab cakes, asparagus, and pan-fried chips. Lovely pale yellow color, fresh citrus and grass aroma and taste (with a hint of my favorite: green bell pepper) with a moderate alcohol sting on the back end. — 7 months ago

Delectable Wine

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9.3

The 2017 Léoville-Poyferré has a beautifully defined bouquet with mineral-rich red fruit that is utterly refined and focused, a wine that looks as if it will be open for business before the more recalcitrant 2016. The palate is medium-bodied with fine tannins. This is silky smooth in texture with plush black and blue fruit, pinned together by a killer line of acidity and impressive tension on the finish. Not a vintage to be ignored from this estate. Tasted at the Léoville-Poyferré vertical at the château with Sara Lecompte Cuvelier. (Neal Martin, Vinous, September 2022)
— 2 years ago