Lyle Fass

Founder Fass Selections

9.6

Perfect snow wine. Deep, dark, brooding and continually unfolding. Deep black and green olive, lavender, feral, meaty, and wildly floral. Blackberry. Palate is so generous and has unreal purity and palate presence. Silky, sweet fruit that is so pure. Ripe and deep with much energy and depth. Needs air but this an epic wine. — 11 days ago

Pooneet K

9.0

Beautiful inky dark Syrah. Ready to go after a couple hour decant. And a nice pairing with roast chicken thighs with lemon and green olives. Quite seamless on the palate with a bit of structure. Maybe one smidge less acid than I hoped for at the end to make it sing - but still very nice. — 4 years ago

Chris Williams

9.1

SGM, thanks Mikael! — 9 years ago

Donald Williams

9.2

Another nice mimosa wine. — 24 days ago

with Bonnie

Nicole Ruiz Hudson

8.9

Rather delightful and fun.
N: candied pineapple, papaya, lemon, honeysuckle
P: lemon/ lime skin, grapefruit, pineapple juice, beeswax

Worked quite well with noodles in red curry w chicken and squash. — 4 years ago

Ian Staub

9.0

Comparing a couple 2011 Loire Cab Francs this weekend. This offering, brought home from Paris in December, is incredibly lively and bright for a 9 year old wine. Bright and juicy with tons of varietal fruit character. Great acid. Sub €30 I think and is something I wish I had a case of. Perfect every day drinker (amazing to say that about a 2011) - not incredibly complex but incredibly delicious. Enjoyed standing around the kitchen waiting for homemade pizza to come out of the oven (margarita and sausage/mushroom pies). — 6 years ago

Dru Margolin

8.9

Nice and crispy — 8 months ago

Romain Fitoussi

9.0

GamayTastingDayWine#3
Loire gamay - Ruby/violin color, unfiltered. Oaky dominant, notes of farms, associated with varietal notes of cherries, pomegranate slightly set back. Wait another two years for the whole to melt.

Couleur rubis/violine non filtré. Notes dominantes boisées d’élevages, associés au notes variétales griottes, grenade légèrement en retrait. Attendre encore deux ans que l’ensemble se fonde. — 4 years ago

Michael Piaker

9.0

20 August 2018. The Four Horsemen, Brooklyn, NY. — 7 years ago

Mike Rushing

9.3

Spent some time talking with winemaker Mikael Sigouin and got an awesome crash course in Grenache. Thanks for an awesome experience! — 9 years ago