Mike Miller

9.0

Hints of berries very much, however, enjoying tasting any Cannonau I can get my hands on these days. Love the grape. #cannanaou — 2 days ago

with Anne

Shea Ferring

9.5

Monica drink 3 glasses before I had 2! Very smooth and buttery. Went great with shrimp scampi pasta. — 2 years ago

Nicky Sampogna

9.1

Never say no to free wine (Pt 2) — 4 years ago

Michael Mugmon

9.7

Awesome Spanish pet-nat in Paris. — 6 years ago

Ceccherini Cristiano

9.0

Light to medium body semi aromatic red.
Soft tannin and a bit of complexity
You can give a twist to your night with this
It could be a wine that can make you think and talk about what it is.
Obviously there is a reason or two why they don't make Monica 100% in every winery in Sardinia. In saying that this particular label is worth to give it a go. Fairly long — 4 months ago

Peter Sultan

8.9

Skin contact Sardinian white. Didn’t unfurl as hoped but wasn’t completely closed down either. Suspect air & time will greatly help. Plenty of savory notes, marigolds, fennel, and Asian pear. Dry style. — 2 years ago

Susan Ades

8.9

Interesting and floral flavor. Yum! Radici $23 — 5 years ago

Victor Hsu

9.3

Delightfully complicated California Chard masquerading as a White Burgundy. French nose and French finish. Minerals, flint, stone and fruit—apple, pear, peach and nectarine, with an obvious but restrained layer of oak. Not overly fruity or oaky; no pineapple or butterscotch here. Paired well with the Seafood Tower, Swordfish and Black Cod at the Water Grill Santa Monica. This was a juvenile 2021 vintage, tasted in 2024. Eager to try this gem after another half decade. — 2 years ago

Elle Charisse

9.2

So juicy and light. Really lovely. — 3 years ago

Mark

9.3

Elway’s in Denver. Monica the sommelier recommended it. So good. Great depth. A lot of earth and minerality. — 4 years ago