Robert Swart

9.0

Baked apple and almond cream on the nose, soft honey underneath. Palate's creamy mousse but the acid's still cutting through — green apple, lemon curd, more of that almond cream mid-palate. — 11 days ago

Sophia Alvarez

9.0

sweet but not too sweet. tastes like pear, apple, and honey — 2 months ago

Tom Kohli

9.1

Always great especially on Thanksgiving Eve! — 3 years ago

with Anna and Jon

Jake Hajer

9.1

It’s a bigger body style Pinot, which I’m personally not a fan of- but the fruit and aromatics are great. Hard not like! Hibiscus, forest, blackberries. — 5 years ago

Tom Kohli

9.0

Christmas starter! — 6 years ago

with Elizabeth, Anna and 1 other

Tom Kohli

9.2

Fantastic! — 6 years ago

with Anna and Daniel

Sam Friedland

9.0

Lemon, grass and a lot of acidity — 16 days ago

Brian Messineo

9.0

Way to early. Bottle neck cracked in wine fridge as I was moving some bottles around so forced to open. — 2 months ago

Mark Wadley

9.4

Fruity bright. Made in a daiquiri like cocktail. — 2 years ago

with Karina

Reg McGhee

9.1

Very nice actually light CS. “Right Bank” style with only only Merlot Dandrades Cab Franc. — 5 years ago

Emilita Bambina

10

My favourite, so smooth — 6 years ago

Melanie

8.9

Tannic
Medium bodied
Dry
Berry (Cranberry)
Spicy
Bread (Yeast)
Tart Finish — 6 years ago

Randy Cox

9.0

Meyer lemon. Medium acidity throughout. Oakey. — 6 years ago

Ki Punwar

Owner, California Wine Republic

9.4

Bevan and Flannery steaks= great BBQ — a month ago

Sam Friedland

8.9

Citrus and Mellon. High acidity — 2 months ago

Scot Walker

9.2

Smoke & evergreen in the nose with candied mixed fruit in the palate. Flavors enhanced with charcuterie — 3 months ago

Joe Roth

9.3

Beautiful balance — 5 years ago

with Jeff and Michael

Tom Kohli

9.0

All Repris wines are excellent & this is no exception. Eric Bradley has mastered making wines very unique but all share a common smoothness. — 6 years ago

with Anna, Daniel and 1 other

Mike Pernecky

9.3

Wife liked it. — 6 years ago

Perry Atha

9.4

Great way to start the pre Valentine dinner. Delicious Pinot -so smooth — 7 years ago