Negroni Eataly

Tormaresca

Masseria Maìme Salento IGT Negroamaro 2010

Hey! At Eataly in New York and ordered this Puglia wine. Earthy, cloves nose. Soft tannins for a 2010 wine. Low acidity. Palate to me is like dark cherry. Relaxing experience. — 4 years ago

Anna liked this

Serafini & Vidotto

Bollicine di Prosecco

Probably the best Prosecco I’ve ever had. From Eataly wine club — 5 years ago

Casa di Baal

Aglianico di Baal Aglianico

Was described to me as more slate earthy then dirt. I love it. Bought at Eataly. — 7 years ago

Thomas liked this

Malvirà

Riserva Trinità Roero Nebbiolo 2005

Excellent nebbiolo. A great reminder why nebbiolo is one of my favorite grapes. This is an interesting expression from Roero. Perfect place but definitely needs a decant - lots of sediment. Really delicious with a nice wagyu steak from eataly. Tons of berries with great fruit and acid. Really nice. — 8 years ago

Aaron, Jason and 1 other liked this

Tenuta di Fessina

A' Puddara Etna Bianco Carricante 2016

Round and generous with good acidity but little too much fruit to pair perfectly with my melanzane and buffala pizza at Eataly. — 8 years ago

Sarah Bignami
with Sarah
Ira, Riddley and 17 others liked this

Storm Wines (South Africa)

Vrede Pinot Noir 2018

Some wines knock you off your feet immediately, while others take time to do so. Storm Wines’ 2018 ‘Vrede’ Pinot Noir initially took a lot of examination, and changed dramatically between the hour’s decant I’d given it and the following 2-3 hours of drinking. At first, the very vibrant aromas of this young Pinot from South Africa’s esteemed Hemel-en-Arde valley were reminiscent of a pungent negroni, with a touch of Parma Violet and star anise. With time, however, these slightly confected qualities gave way to an impressive savoury bouquet of cranberry, rooibos, beef blood, iron and bitter orange (that Campari scent stuck around, and all the better for it). The palate, in this wine’s case, was even more impressive, continuing to display a savoury profile with a fabulous, zesty mouthfeel and supple tannins.

All in all, this is a beautifully fragrant, youthful PN with a bright future ahead. South Africa isn’t exactly known for its old vines (some Chenin aside), and those of Storm’s were only planted in 2008. Exciting things, then, for this winery. Everyone’s perception of value is different, but at £32/bottle here, it’s easy to recommend getting a case or two.

94+

PS. An added comment - I love the understated labels of Storm‘s wines, but I do wish they’d go back to the wax seal of previous vintages. Wax over foil every day of the week for me..!
— 5 years ago

Ira and Josh liked this

Giulio Cocchi

Vermouth di Torino 1551

Fantastic. Love my Negroni. — 6 years ago

Giovanna liked this

Ferrari

Trento Brut Chardonnay

Jen liked while drinking at Eataly. High on bubbleometer. Clean taste — 7 years ago

Erik liked this

Torre dei Beati

Cocciapazza Montepulciano d'Abruzzo

This was a featured tasting at Eataly. Great value. Anastasia loves it!! — 8 years ago

Attems

Venezia Giulia Sauvignon Blanc

Had at Eataly. Loved the glass, and so decided to get the bottle. At $20 a bottle, an easy win. — 2 years ago

Sergio Drago

Catarratto

We have at EATALY all the time — 5 years ago

Allegrini

Valpolicella Corvina Blend 2018

K
9.1

Nice medium bodied Valpolicella. $18 from Eataly — 6 years ago

Tenuta dell'Ornellaia

Le Volte Toscana Sangiovese Blend 2014

Very smooth, dad bought it at Eataly. — 8 years ago

Cleto Chiarli

Vigneto Cialdini Da Una Singola Vigna di Grasparossa Lambrusco

Yummy Lambrusco from Eataly. Same one we had at SRV — 8 years ago