100% Tempranillo, bright Ruby red with aromas of fresh red fruits with sweet spice notes, aged in French oak for 18 months. On the palate flavors of cherry and red plum with vanilla, oak and cacao notes. Fine tannins, long finish, ending with fruit, oak, pepper earthy character. Tasting well now! Nice value! — 9 months ago
Dark berries and vanilla scented, with bold ripe berries with the right amount of oak and tannin, long finish. Overall very easy and pleasant to drink. — 4 years ago
The red berry fruit combined with the vanilla and oak make this a very pleasant Rioja. — 3 months ago
Delicious, smooth Verdejo, served with tapas at birthday dinner at Barcelona wine bar in Boston — 6 months ago
Приятное, нежное вино с яркими ягодными нотами и длительным послевкусием — 2 years ago
I can smell the wind, the sun, the stone buildings of Spain in this well made of straightforward Rioja. This 2006 is just coming into it’s given that it may have been fruit forward in its early life. I prefer the crianza from this same wine maker, the reserva goes down enjoyably easy. — 5 years ago
Easy drinking, acidic, nice citrusy notes. Good with charcuterie and fish. — 2 years ago
Not much of a nose but that might be fitting as it’s has a refined simplicity over all. Dry, slightly lemony. Very good. — 5 months ago
Nice drinkable red. Not too dry… good with seafood or pasta. — 2 years ago
Michelle Schmitt
Bittery, tart, dark chocolaty but fresh. Great with a charactery board for a nice quiet evening. — 18 days ago