Jose Lorenzo

9.1

Super interesting. Pigato is Vermentinos reclusive brother from Liguria. More dense mouth feel but not lacking minerality or balance. A 2016 Kermit Lunch selection has no funk just a really good white with hints of peach and salinity. Paired well with our oysters. Glad I dug this out and finally tried it. Looking forward to the next one in a year to see if he’s still holding up. — a month ago

Hajime Kawasaki

9.0

オレンジに近い白
クロスティーニにピッタリ。
濃厚な蜂蜜の香りが鼻に抜ける — a year ago

Daron Watson

9.4

caramel & hint of butterscotch ~ nutmeg & star anise ~ orange zest ~ finish of white flower petals ~ bottled October 1983 — 3 years ago

Jeanne Arbuckle

8.9

Twin Liquors — 4 years ago

Glenn Fiddich

9.0

well one brilliant taste but a little to alcoholic and quiet pricy. from the north of Argentina, Humahuaca, Jujuy Province, where the Indians live :). Nice wine they make there. — a month ago

Juan Pablo Perez

9.1

Nariz: mora, arandano, casssis, ciruela, vainilla, cedro, punta de lapiz, pimiento verde

Boca: Tanino M+, Acidez M/M+, Alcohol M/M+ — a year ago

Marcel Van Duinen

9.1

Mooi rood, met een beetje fantasie iets bruinigs. Geur van kersen, maar niet overheersend. Mooie brede smaak, natuurlijk rood fruit, maar ook mooie zuren en nog wat tannines. Geen ‘over the top’ amarone. Prima op dronk, wellicht betert de wijn nog ietsje de komende 3 jaar. — 2 years ago

Ben Lehman

9.2

Absolutely delicious, high toned, super herbal rossese — 3 months ago

Angelo Casagrande

8.9

Very floral. Flowers and great minerality. None of the almond associated with verdicchio. Some spice I can’t place. Allspice? Nutmeg? Requires further research so I can give an accurate review. Had this with Pollo in Potacchio- a Marchegiani recipe. — 5 months ago

Conrad Green

9.3

Slightly darker in color. Yeast and intense nose. Clarity and crisp mid palate. Intense and focused. Very good. — 2 years ago

with Gregg