Scott Rowe

9.0

Revisiting.
Still a fun and funky orange wine.
Oak is a little jagged today if I’m getting picky.
This time paired with fun in the sun on a beautiful winters day in The Adelaide Hills. — 4 years ago

Scott Taddeo

9.0

Lean and racy. Like it. Just ripe lime and lemon, ginger, steely and snow pea. High acid, line and length. Be ripping on a summers day and a spread of seafood. — 8 years ago

Stuart Robinson

9.1

Poached pear, spice. — 10 years ago

Shuhui Ng

9.0

Fruity and light tannins in the beginning. Flavors open up to a smooth buttery note. Love it — 5 years ago

Brennan Payne

9.2

Acidic on the nose. Stunning peach color — very unique. Unripe summer berries. Slightly tart. Pretty dry. Very drinkable. — 6 years ago

Adam Dromi

9.5

Hello #coonawarra. Everything I want and expect from the region. Classic Coonawarra. Young with great aging potential. Will really enjoy watching this wine develop. No I need a good steak to go with this wine. — 9 years ago

with Steven, Christina and 2 others

Scott Rowe

9.1

Very drinkable blend of Shiraz, Cab & Merlot.
Natural ferment, left to do its own thing in the corner.
The only downside to this wine? It’s been fined & filtered, such a shame to lose all that texture. — 6 years ago

Tom Wood

9.1

Super different for coonawarra cab, in a pleasant way — 9 years ago

Stuart Robinson

9.1

Young. Florals, crushed berries. So approachable. — 10 years ago