Drank at Renzo in Charleston. Juicy, fruit forward, cherry jolly rancher, plum, silky texture, pink peppercorn finish. — 3 years ago
Bilanciato — 4 years ago
Smooooooooooooooooth — 2 months ago
Had at Corso. Excellent. — 7 months ago
Lovely aromatics, ripe red fruit, internationally pleasing. Organic wine. Big, fruity, med+ acid, med- tannin, nice balance with hint of herbaceousness. Quite different than the benchmark CC style. $65 — 3 years ago
Outstanding! It's no secret Italians know their wine and this one did not disappoint. Full of flavor, bold, smooth. — 4 months ago
A little peppery but light body — 8 months ago
Perfect pizza wine. — 3 years ago
Drinking very well already. A steal at $29 — 4 years ago
j a
damn good barolo. smooth, dark berries that linger for days and great depth with some serious tannins. prob even better in another 5 years. — 15 days ago