Joe DAscoli

9.3

Orangish pinkish color. Array of red fruits from strawberries to cranberries. Paired strangely well with tortilla chips. — 2 days ago

Brecht Spileers

9.1

Drank next to Bereche brut reserve. A fresher more vibrant style with similar backbone. — 3 months ago

with Charlotte

B. Tutar

9.2

Super fresh and yummy — 7 months ago

Paul J

9.5

Light gold, but honestly more pink than anything. Subtle brioche and mushrooms on the nose. Rich, vibrant, and deep. Last had on my 40th birthday. One of my favs! Happy Easter! — 18 days ago

with Brooke

John Van Trijp

9.7

Wat een geweldige Blanc de Blancs! — 5 months ago

Aaron Tan

9.3

“A really beautiful Champagne made of [50%] Pinot Noir and [50%] Pinot Meunier. Precision, power and freshness all in a bottle. Equilibrium.”

Succinct, yet I would add no more to MN’s comment on this wine. Pretty much captures how I felt about it. A superb one-off release from the magical cellars of Savart. — 8 months ago

Joe Mezyk

9.3

Intense, vicious, great acidity, powerful. — a month ago

Michael H

9.3

This is about as good as it gets…. Unless we jump to 3x price… but why? — 2 months ago

Brendan Baker

9.3

Red apple, stone fruit, lemon bar, brioche, fine bead ⚡️✨😋 — 7 months ago

Brendan Baker

9.3

Baked red apple, stone fruit, brioche, oxidative notes, fine bead ✨😍⚡️ — 10 months ago