Austin Hohnke

9.1

Blushy and bubbly in the glass. Pretty effortless on the palate. Nice interplay of richness and delicacy. — 18 days ago

Aaron Tan

9.3

“A really beautiful Champagne made of [50%] Pinot Noir and [50%] Pinot Meunier. Precision, power and freshness all in a bottle. Equilibrium.”

Succinct, yet I would add no more to MN’s comment on this wine. Pretty much captures how I felt about it. A superb one-off release from the magical cellars of Savart. — a year ago

Steven Schwartz

9.5

2017 disgorgem — 2 years ago

Jeremy Shanker

Sommelier at RN74

9.2

Stunner ⚡️ — 4 months ago

Lee Pitofsky

9.4

New Savart bottling. Excellent! A new favorite along with the Haute Couture. — 7 months ago

Romain Fitoussi

9.2

It has become difficult to have the appellation and label corrections on @Delectable especially since this cuvée is ephemeral... Regardless, here is my note of an exciting wine:
A vinous champagne with an elegance reminiscent of the beautiful white wines of burgundy. Refined nose, white fruits, mineral, multi-dimensional ageing. The body is both light with discreetly persistent bubbles, (we are far from soda champagnes, with coarse bubbles) and vibrant. The finish is long and saline with a vibrating material that unfolds for a long time. Can age and develop hazelnut notes, dried fruits, in a charming way.

Il est devenu difficile d’avoir les corrections d’appellation et d’étiquette sur @Delectable, d’autant que cette cuvée est éphémère…
Peu importe, voici ma note d’une vin passionnant:
Un champagne vineux avec une élégance qui rappelle les beaux vins blancs de bourgogne. Nez raffiné, fruits blancs, minéral, élevage aux multiples dimensions. Le corps est à la fois leger avec des bulles discrètement persistantes, (on est loin des champagnes soda, à bulles grossières) et vibrant. La finale est longue et saline avec une belle matière qui se déploie longtemps. Peut vieillir et développer des notes noisette, fruits secs, de manière charmante. — 2 years ago

Jeroen Koenen

9.1

A big stinker to begin with, which blew off after an hour or so.
Deg. October 2015 — 6 months ago

Joe DAscoli

9.3

Orangish pinkish color. Array of red fruits from strawberries to cranberries. Paired strangely well with tortilla chips. — 9 months ago

Jeremy Shanker

Sommelier at RN74

9.3

Rose 🔥 from Frederic Savart. — 2 years ago

Lee Pitofsky

9.3

100% Pinot Noir from some of the best plots that previously would make it into the L'Ouverture bottling. Very good but shows a little bruised. — 2 years ago