Shenandoah Vineyards Inc.
Bray Vineyards
Barbera 2016
Light fruity nose, translucent purple, slightly tart cherry flavor with low tannins and oak. Very nice. — 3 years ago
Cooper Vineyards
Shenandoah Valley Mourvedre 2017
The last bottle we have of this vintage. It has been delicious, and we look forward to the next vintage. — 4 years ago
Domaine de la Terre Rouge
Sentinel Oak Vineyard Pyramid Block Syrah 2015
Berries, oaky and smoky, ..
and Happy Thanksgiving as well my peeps. — 7 months ago
Villa Toscano
White Barbera
Not your typical sweet white wine. A creamy apricot with a sweet finish. Great to drink very cold and with spicy food. If you're a beginner wine drinker, start here! Great proce and layers of tropical Starburst flavors! — 2 years ago
Villa Toscano
Barbera
Great wine. Ripe dark cherry Delicious...perfect paired with my tomato basil pizza. — 3 years ago
Shenandoah Vineyards
Rezerve Amador County Barbera 2015
Outstanding value at $27. Interesting berry notes with a smoky quality. Medium bodied. — 8 months ago
Bray Vineyards
Tempranillo 2015
Very fruity nose, dark purple but translucent, dark fruit flavors of plum and blackberry, low tannins and oak. — 3 years ago
Lightwell Survey
The Weird Ones Are Wolves Shenandoah Valley Cabernet Franc Petit Manseng 2016
I am on board here. Looking forward to introducing some VA juice to my Cali friends. Expressive. Loire in style. — 3 years ago
Glen Manor Vineyards
Red Blend 2011
Remarkable how well this held up for nine years… 50% cab sauv, 36% PV, 14% merlot....Smart blending considering the wet end to the vintage – as much acid as possible (this was the second label wine from old vines… Before T.Ruth was born the next year). Classic Glen Manor concentration of flavor, just in a lighter weight package. This was my last bottle and I knew it was on the downward slope. Glad we enjoyed it when we did Dash it was a testament to Jeff white quality in the vineyard and deft touch in the cellar :)  — 4 years ago
Randy Fuller
This wine has a lovely, rich, copper color. The nose bursts forth with honeyed apricot and orange aromas, with a trace of caramel. The palate has medium viscosity and very lively acidity. The sweetness is not cloying, but balanced with a beautiful tartness. It is dessert all by itself, but it pairs wonderfully with other desserts or a cheese plate. — 7 months ago