Kirk Carlisle

9.1

Young and fruity, easy drinking Michigan wine. Grilled salmon, cilantro lime rice and spinach salad. — 4 months ago

Vin d’Ottawa

9.1

Sweet purple plums lead. Maple syrup undertone. — 3 years ago

Faustina Osborn

8.9

Faustina had this 4 years ago

Maxwell Riesberg

9.3

Lighter than expected, great tertiary notes — 7 months ago

Severn Goodwin

9.3

Blinded a dear buddy in the wine trade on this tonight, guesses all over the place, in a great spot, want to see this in 10+Y.

72H Update:
Nose has crushed blackberries, ripe plum, dried plum, dried tart cherries, moist mahogany and faint moist soil. Palate has tart plum, light molasses, blackberry compote, faint leather notes and fine tannins. Not as good as day one, but no slouch on day three. A wonderful experience, many years in the bottle to go ahead. — 2 years ago

Elisabeth Brown

9.7

Wonderful:) — 5 years ago

dempsta

9.4

Smooth, charcoal smoky, peaty. — 2 years ago

Jordan Costello

9.2

Kiwi style — 2 years ago

Karyn Fricke

9.0

Black cherry aroma, medium oak and tannins. 2005 was a good wine year here in Michigan. — 4 years ago

Kevin Blix

9.0

Solid wine for price. Drinking great after 13 years!
— 5 years ago